Finding easy and affordable breakfast options beyond a bowl of cornflakes can be hard when you’re a student. So to help you out, I’ve come up with three easy-to-make recipes for the student on the go. I’m nice like that. 

Breakfast Burrito Ingredients



Avocado x 2

Eggs x 3


This is an easy recipe to cook at the weekend, and then freeze to eat later in the week. To re-heat wrap in a (microwave safe!) moist paper towel and cook on high in the microwave for 1 minute.

Mug Omelette Ingredients

Eggs x 2




Microwaveable mug

This is a great recipe for someone on the go. If you’re in a rush to get out of the door you can throw this together and eat on the way into university.

Mug French Toast Ingredients 

Egg x 1


Vanilla extract

Slice of bread


1/4 cup milk

Microwaveable mug

This recipe is one for those with a sweet tooth. It is easy to throw together quite quickly and, as with the mug omelette, you can eat on the way into university.