On Friday 10th March staff and students gathered together to take part in the National Union of Students’ Blackout campaign. After a brief training session and donning their Blackout t-shirts, the volunteers split into teams and went to audit non-essential lights and equipment in their allocated areas. The teams noted down the total number of […]
SALFOOD achieves Bronze Food for Life Catering Mark for serving fresh and healthy meals in Allerton and Maxwell Restaurants. SALFOOD has achieved the Soil Association’s Bronze Food for Life Catering Mark, for serving fresh meals that meet nutritional guidelines. More and more, people want to know where their food comes from and how it has […]
From Monday 13th February – Friday 10th March we will be running a series of free events and activities to raise awareness of sustainability issues and engage with the University community. You can find details below of the activities planned so far and there will be further events announced soon. If you would like any […]
We are very proud to annouce that the University of Salford has won two Green Gown Awards last week for community and student research projects at a prestigious ceremony in the cultural quarter of Leicester. Established in 2004, the Green Gown Awards recognise the exceptional sustainability initiatives being undertaken by universities, colleges and the learning and skills […]
A big welcome to new and existing staff and students here at the University of Salford. The Sustainability Team are looking forward to an exciting year ahead and hope that you are ready to get involved too! Gillian Wright joined the University back in May as the Energy Manager, and Neva Mowl has recently started […]
Around a year ago we launched WARP-IT at the University of Salford. No, it’s not a system to get us out of here very quickly!! It actually stands for Waste Action Resource Portal, it’s a redistribution network for items that we might usually dispose of. WARP-it works in a similar way to Ebay or Freecycle […]
The thin months, the months of the big stomach, the times of silence – these are just some of the ways the farmers behind our breakfast describe the times of the year when they struggle to feed themselves and their families. Millions of farmers and workers in developing countries are going hungry, missing meals or, […]
Hello! It’s Bec here! As you can see we have been a bit quiet over the last year on our blog as i’ve been on maternity leave where I had 9 months to enjoy welcoming our second little boy, Owen, to our family, joining our eldest, Oliver. However, we will be starting to post more […]
Nursing and Midwifery The introduction to the first handbook I read on Environmental Issues states: “In the education sector there is no shortage of lofty aspirations about the need to save the planet for future generations. The problem is that we are short of the kind of action that will deliver at the scale required” […]
The second cycle of Green Impact at Salford was another successful year. 15 teams from across the university successfully achieved an award level – Bronze, Silver, Gold or Platinum. Within the 15, we welcomed 8 new teams into the programme. Teams across the university have come in all shapes and sizes – some teams have […]